Salmon, Sautéed Green Beans & Roasted Potatoes
- Grilled Salmon (salmon filet)
- Sautéed green beans (garlic, olive oil, salt, pepper)
- Roasted red bliss potatoes (garlic, olive oil, salt, pepper, rosemary)
Remove lid and place container in microwave on medium heat for 2 minutes or until warm. Take out, stir sides and return to microwave for 30 seconds on medium heat. Enjoy!
Pre-heat oven to 350 degrees. Remove contents from container and place in oven safe dish. Cover with foil and cook for 20 minutes or until desired temperature. Enjoy!