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Eggplant Parmesan & Sautéed Kale

Eggplant Parmesan & Sautéed Kale

$ 12.00

$ 12.00

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  • Eggplant (eggplant, panko bread crumb, flour, egg)
  • Tomato sauce (crushed tomatoes, sugar, salt, pepper, garlic)
  • Mozzarella cheese, parmesan cheese
  • Kale (kale, garlic, canola oil, olive oil, salt, pepper)

Reheat instructions


Remove lid and place container in microwave on medium heat for 2 minutes or until warm. Take out, stir sides and return to microwave for 30 seconds on medium heat. Enjoy!


Pre-heat oven to 350 degrees. Remove contents from container and place in oven safe dish. Cover with foil and cook for 20 minutes or until desired temperature. Enjoy!